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GET READY FOR A TRUFFLE SEASON LIKE NO OTHER

A new addition to the Sel Magique Family,  Welcome Black Truffle! Our prized Black Summer Truffles are grown in Italy. These fungi have a rich woodsy aroma with flavors of...

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Recipes

AUBIN'S OMELETTE PILEE

AUBIN'S OMELETTE PILEE

Made in a way as one might make a traditional Parisian street crépe, this Omelette Pliée (folded omelette) can be enjoyed any time of the day or night, is easy...

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BLUEBERRY TART PASTRY

BLUEBERRY TART PASTRY

This Blueberry Tart Pastry is easy to make and beautiful to serve. Golden, flaky crust filled with creme fresh, topped with fresh blueberries. Prep Time 10 mins Cook Time 20 mins Total...

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MAGIQUE MAPLE RUM GRANOLA

MAGIQUE MAPLE RUM GRANOLA

Crunchy toasted oats, dates, and pecans are kissed with the savory-sweet flavors of rum and vanilla for a magique twist on a breakfast classic. Prep Time 10 mins Cook Time 45 mins...

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CHEESY HASH BROWNS & EGGS

CHEESY HASH BROWNS & EGGS

Baked hashbrowns, eggs, cheese and more roast into weekend goodness with this easy and delicious recipe, mmm! Course: Breakfast Cuisine: American Keyword: eggs, potatoes Ingredients 1.4 tbs unsalted butter, divided...

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LOADED SWEET POTATOES

LOADED SWEET POTATOES

We like to roast the sweet potatoes ahead of time then rewarm them by flattening and crisping them in a skillet until lightly charred. This recipe calls for two, but...

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SOY-BASTED PORK CHOPS

SOY-BASTED PORK CHOPS

In half the time it takes for a rib eye to cook, rest, and slice, you can fire up thin-cut pork chops! On weeknights, look for thin cuts of meat...

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